Best Craft Beers to Pair with Carolina-Style Pulled Pork
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Firestone Walker Pivo Pils
firestonewalker.comThis West Coast pilsner is super crisp and clean, with a lovely bready malt character and a bright hop finish that perfectly cuts through the vinegar tang of Carolina pulled pork. It's truly refreshing! - 2
Sierra Nevada Pale Ale
sierranevada.comAn absolute classic for a reason! The bright citrus and pine notes from the Cascade hops in this pale ale beautifully complement the tangy, peppery vinegar sauce and the smoky pork. - 3
Allagash Saison
allagash.comThis Belgian-style farmhouse ale brings spicy, fruity, and peppery notes with a dry finish and lively carbonation. It's fantastic for adding a layer of complexity and scrubbing your palate clean. - 4
Westbrook Gose
westbrookbrewing.comThis South Carolina Gose offers a refreshing tartness with a subtle hint of sea salt and coriander. It’s a bright, zesty beer that beautifully balances the richness and acidity of the pork. - 5
New Belgium Fat Tire Amber Ale
newbelgium.comWith its balanced malt sweetness and subtle caramel notes, Fat Tire offers a smooth, biscuity counterpoint to the smoky pork without overwhelming the delicate flavors. - 6
Bell's Best Brown Ale
bellsbeer.comThis American brown ale brings a delightful balance of nutty, caramel malt flavors with a mild hop presence. It complements the savory depth of the pork and stands up well to the sauce. - 7
Aecht Schlenkerla Märzen Rauchbier
beeradvocate.comFor those who love to lean into the smoke! This traditional German smoked lager has an assertive, yet balanced beechwood smoke flavor that mirrors the BBQ pit's character beautifully. - 8
Anderson Valley The Kimmie, The Yink & The Holy Gose
beeradvocate.comAnother excellent Gose, this one brings a perfect amount of tartness with hints of lemon zest and tropical fruit. Its low ABV and dry finish make it incredibly sessionable with BBQ. - 9
Ommegang Hennepin Saison
ommegang.comThis is a drier, spicier saison with complex yeast notes and a crisp finish. It's elegant enough to stand out but not overpower the smoky, tangy pork. - 10
Alaskan Amber
alaskanbeer.comA classic American Amber Ale with a clean, malty profile and a hint of fruitiness. Its smooth character and balanced bitterness make it a reliable choice for pairing with BBQ. - 11
pFriem Pilsner
pfriembeer.comBrightly golden with aromas of fresh grass and flowers, this pilsner offers a zesty spiciness and a crisp, refreshing finish. It's a fantastic palate cleanser for tangy pork. - 12
Brooklyn Brown Ale
brooklynbrewery.comA very approachable brown ale with notes of chocolate and caramel. It provides a nice malty sweetness that can harmonize with the rich, smoky flavors of pulled pork. - 13
Devil's Backbone Schwartz Beer
beeradvocate.comThis black lager is surprisingly light-bodied yet offers toasted dark malt and chocolatey sweetness. It’s a refreshing dark beer that complements smoked meats without being heavy.
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